• Beyond the borders – burdens of Swedish food consumption due to agrochemicals, greenhouse gases and land-use change 

      Cederberg, Christel; Persson, U. Martin; Schmidt, Sarah; Hedenus, Fredrik; Wood, Richard (Journal article; Peer reviewed, 2019)
      Sweden's environmental policy aims to solve domestic environmental problems without increasing environmental and health impacts overseas. Realizing this aim requires an indicator system with a consumption-based (or ...
    • Environmental assessment of diets: overview and guidance on indicator choice 

      Ran, Ylva; Cederberg, Christel; Jonell, Malin; Bergmann, Kristina; De Boer, Imke; Einarsson, Rasmus; Karlsson, Johan; Karlsson Potter, Hanna; Martin, Michael; Metson, Geneviève; Nemecek, Thomas; Nicholas, Kimberley; Strand, Åsa; Tidåker, Pernilla; van der Werf, Hayo; Vanham, Davy; van Zanten, Hannah H. E.; Verones, Francesca; Röös, Elin (Peer reviewed; Journal article, 2024)
      Comprehensive but interpretable assessment of the environmental performance of diets involves choosing a set of appropriate indicators. Current knowledge and data gaps on the origin of dietary foodstuffs restrict use of ...
    • Indicators for national consumption-based accounting of chemicals 

      Persson, Linn; Arvidsson, Rickard; Berglund, Mårten; Cederberg, Christel; Finnveden, G.; Palm, Viveka; Sörme, Louise; Schmidt, Sarah; Wood, Richard (Journal article; Peer reviewed, 2019)
      Increased chemical use is causing a growing number of environmental problems and chemical products are pervasive in societies within animal and crop-based agriculture, in industrial processes and in households. National ...